In 100 g (Grams) of Knackwurst, knockwurst, pork, beef there is 98 mg of Phosphorus, P.

link oz grams (g) kilograms (kg) 100 grams (g) ounce pound

Knackwurst, knockwurst, pork, beef

Knackwurst, knockwurst, pork, beef is a type of Sausages and Luncheon Meats. The most significant nutrients in Knackwurst, knockwurst, pork, beef are listed below.

Water	55.3 g	55.3	g	55.3%
Energy (calorie)	307 kcal	307	kcal
Energy (joule)	1282 kJ	1282	kJ
Protein	11.1 g	11.1	g	11.1%
Total lipid (fat)	27.7 g	27.7	g	27.7%
Ash	2.7 g	2.7	g	2.7%
Carbohydrate, by difference	3.2 g	3.2	g	3.2%
Fiber, total dietary	0 g	0	g
Sugars, total	0 g	0	g
Calcium, Ca	11 mg	11	mg	0.01%
Iron, Fe	0.66 mg	0.66	mg
Magnesium, Mg	11 mg	11	mg	0.01%
Phosphorus, P	98 mg	98	mg	0.10%
Potassium, K	199 mg	199	mg	0.20%
Sodium, Na	930 mg	930	mg	0.93%
Zinc, Zn	1.66 mg	1.66	mg
Copper, Cu	0.06 mg	0.06	mg
Manganese, Mn	0.021 mg	0.021	mg
Selenium, Se	13.5 µg	13.5	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.342 mg	0.342	mg
Riboflavin	0.14 mg	0.14	mg
Niacin	2.734 mg	2.734	mg
Pantothenic acid	0.32 mg	0.32	mg
Vitamin B-6	0.17 mg	0.17	mg
Folate, total	2 µg	2	µg
Folic acid	0 µg	0	µg
Folate, food	2 µg	2	µg
Folate, DFE	2 µg	2	µg
Choline, total	55 mg	55	mg	0.06%
Betaine	2.4 mg	2.4	mg
Vitamin B-12	1.18 µg	1.18	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	0 µg	0	µg
Retinol	0 µg	0	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	0 IU	0	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	0 µg	0	µg
Vitamin E (alpha-tocopherol)	0.57 mg	0.57	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	1.1 µg	1.1	µg
Vitamin D	44 IU	44	IU
Vitamin K (phylloquinone)	1.6 µg	1.6	µg
Fatty acids, total saturated	10.21 g	10.21	g	10.21%
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0.11 g	0.11	g	0.11%
12:0 dodecanoic, lauric fatty acid	0.09 g	0.09	g	0.09%
14:0 tetradecanoic, myristic, common saturated fatty acid	0.58 g	0.58	g	0.58%
16:0 hexadecanoic, palmitic fatty acid	5.97 g	5.97	g	5.97%
18:0 octadecanoic, stearic fatty acid	3.46 g	3.46	g	3.46%
Fatty acids, total monounsaturated	12.81 g	12.81	g	12.81%
16:1 undifferentiated, hexadecenoic, palmitoleic	1.28 g	1.28	g	1.28%
18:1 undifferentiated	11.53 g	11.53	g	11.53%
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	2.92 g	2.92	g	2.92%
18:2 undifferentiated	2.48 g	2.48	g	2.48%
18:3 undifferentiated, octadecatrienoic, linolenic	0.44 g	0.44	g	0.44%
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	60 mg	60	mg	0.06%
Phytosterols	0 mg	0	mg
Tryptophan	0.138 g	0.138	g	0.14%
Threonine	0.432 g	0.432	g	0.43%
Isoleucine	0.639 g	0.639	g	0.64%
Leucine	0.874 g	0.874	g	0.87%
Lysine	1.01 g	1.01	g	1.01%
Methionine	0.276 g	0.276	g	0.28%
Cystine	0.225 g	0.225	g	0.22%
Phenylalanine	0.501 g	0.501	g	0.50%
Tyrosine	0.49 g	0.49	g	0.49%
Valine	0.639 g	0.639	g	0.64%
Arginine	0.942 g	0.942	g	0.94%
Histidine	0.314 g	0.314	g	0.31%
Alanine	0.848 g	0.848	g	0.85%
Aspartic acid	1.218 g	1.218	g	1.22%
Glutamic acid	1.618 g	1.618	g	1.62%
Glycine	1.039 g	1.039	g	1.04%
Proline	0.687 g	0.687	g	0.69%
Serine	0.53 g	0.53	g	0.53%
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Knackwurst, knockwurst, pork, beef